Most Popular
-
1
Dongduk Women’s University halts coeducation talks
-
2
Defense ministry denies special treatment for BTS’ V amid phone use allegations
-
3
OpenAI in talks with Samsung to power AI features, report says
-
4
Russia sent 'anti-air' missiles to Pyongyang, Yoon's aide says
-
5
Two jailed for forcing disabled teens into prostitution
-
6
Trump picks ex-N. Korea policy official as his principal deputy national security adviser
-
7
S. Korea not to attend Sado mine memorial: foreign ministry
-
8
South Korean military plans to launch new division for future warfare
-
9
Kia EV9 GT marks world debut at LA Motor Show
-
10
Gold bars and cash bundles; authorities confiscate millions from tax dodgers
-
'K-food needs to be industrialized'
With Korean food's potential economic value reaching over 100 trillion won ($78 billion), experts emphasize the need for the industrialization of Korean food more than globalization. At an academic conference titled "K-food's Industrialization" co-organized by the Korea Chamber of Commerce and Industry and the Korea Academic Society for the Food Service Industry Policy on Friday in Seoul, participants pointed out that the private sector must lead the industrialization of Ko
Dec. 25, 2022
-
[Around the Hotels] Promotions and packages
Park Hyatt Busan presents festive promotions Dining Room, the Steak & Seafood Grill restaurant, located on the 32nd floor of Park Hyatt Busan, offers a “Festive Lunch,” featuring an appetizer buffet with a variety of fresh seafood items such as sashimi, king prawns, crabs, oysters, abalone, and classic Mediterranean appetizers, followed by scrambled eggs with caviar, grilled lobster tail, Australian beef tenderloin steak and dessert. A five-course dinner menu includes Dining Room
Dec. 24, 2022
-
[Temple to Table] Seasonal food from the earth: Dongchimi
Declaring that temple food is not just cooking, Ven. Gyeho says, “Cooking describes the process of transforming food from nature to culture, and diverse techniques are applied to make it more beautiful and tasteful. On the other hand, nature is alive in mountain temple food. The food monastics eat daily becomes their medicine. Our body is part of nature, so we should eat seasonal food from the earth in accordance with the season.” For example, in spring when new buds sprout, one shou
Dec. 24, 2022
-
Best Restaurants in Hongdae, Seoul
This information is provided by CATCH TABLE. -- Ed. 1. Side Note Club, Ryse Hotel Side Note Club is a rooftop lounge where guests can enjoy trendy cocktails and live performances. The atmosphere is chic and modern, and the view from the rooftop is breathtaking. The lounge's menu features a range of unique and delicious cocktails, as well as a selection of small plates and snacks. Guests can also enjoy live DJing and concerts by local artists. Reservations can be made for Side Note Club, Rys
Dec. 22, 2022
-
[Around the Hotels] Promotions and packages
JW Marriott Hotel Seoul offers festive menu for Christmas Flavors, the luxury buffet dining destination at JW Marriott Hotel Seoul, greets the Christmas and New Year season with a special festive menu. The buffet features diverse dishes from Korea, China, Japan, India and around the world, as well a selection of traditional Christmas cakes and desserts. Seven live buffet stations serve piping hot oven-roast turkey, a variety of grilled lobster, crab and meat dishes cooked to order, and seafood d
Dec. 16, 2022
-
Best Restaurants in Gangnam, Seoul
This information is provided by CATCH TABLE. -- Ed. 1. Restaurant Allen Welcome to Restaurant Allen! It is a French fine dining restaurant with great wine pairings. Meal courses consist of dishes that are well-balanced overall and delicately designed platings. Lettering services with desserts are available if you visit on anniversaries. Reservations can be made for Restaurant Allen via CATCH TABLE. 2. PERIGEE One of the best pasta places in Seoul. All dishes are made with sincerity that ma
Dec. 15, 2022
-
Bowl of hot beef soup to warm your day
While Koreans enjoy many different types of soup at each meal, seolleongtang, a hearty bone broth soup, easily tops the list during the winter months. Seolleongtang is made by simmering ox bones, specifically leg bones, with brisket and other cuts of beef for hours. The density of the smooth, milky soup depends on the quantity and types of the beef cuts that go into the broth making. Those who love this hearty Korean beef soup cannot help but wonder, “What is the difference between seolleo
Dec. 10, 2022
-
[Around the Hotels] Promotions and packages
JW Marriott Hotel Seoul Launches ‘Joyful Winter Memory at JW’ package JW Marriott Hotel Seoul's new winter package features one night in a JW Marriott guest room offering panoramic views of the Han River and downtown Seoul through floor-to-ceiling windows and a selection of exclusive gifts, from wines to new year diaries, diffusers and more. Package guests also receive one bottle of choice between two varieties of special wine produced in collaboration with Roc de Saint Jean (es
Dec. 10, 2022
-
[Temple to Table] Temple food staple: Siraegi bokkeum
“Food is important for life! Physical health should be maintained by food first and then by medicine. That’s why we need to prepare food with great sincerity because it gives us life. What are the three components of temple food?” To this question from the Ven. Gyeho, all present became immersed in thought. “They are purity, pliability and accord with the Dharma. Of these three, the foremost is purity. The cook must have a pure mind without the three poisons of greed, hat
Dec. 10, 2022
-
Best Dining Bars in Seoul 2022
This information is provided by CATCH TABLE. -- Ed. 1. Opnng Opnng is a 2023 Michelin Guide Seoul wine bar that provides a good atmosphere for wine lovers who visit. This stylish wine bar attracts customers with its fancy mood and numerous wine lists. Please call us directly for reservations of more than five parties. Reservations can be made for Opnng via CATCH TABLE. 2. Found Local Found Local is a cafe and wine bar that offers Korean food-based dishes and natural wines. P
Dec. 8, 2022
-
[Around the Hotels] Promotions and packages
JW Marriott Hotel Seoul presents Sweet Memories Afternoon Tea Set The Lounge at JW Marriott Hotel Seoul celebrates the arrival of seasonal winter strawberries with the Sweet Memories Afternoon Tea Set, available from Dec. 1 to Feb. 28. This season’s tea set features a variety of unique JW Marriott Hotel Seoul desserts crafted by the hotel’s pastry team from strawberries, plus a selection of savory items. Served on a two-tier silver tray by Greggio, the tea set features five strawberr
Dec. 3, 2022
-
Best Italian Restaurants of 2022
This information is provided by CATCH TABLE. -- Ed. 1. Jae(在) Restaurant Jae(在) is famous for its Tajarin menu served by an Italian bistro specialist chef Lee Jae-hoon. Bolongnese lasagne and tenderloin steak are must-order menus. Please note that the restaurant only offers course menus on Saturdays and holidays. Reservations can be made for Jae(在) via CATCH TABLE 2. Osteria Orzo Osteria Orzo offers a variety of Italian cuisine, starting from pastas and risottos to beef dishes. The white r
Dec. 1, 2022
-
Scottish whisky Balvenie, Korean artisans collaborate to create art
The Balvenie, a single malt Scotch whisky, has collaborated with Korean artisans for the exhibition “The Balvenie Makers Exhibition," highlighting one thing they have in common -- the unrelenting pursuit of the highest craftsmanship when creating their products. Hwigyeomjae in Bukchon, Seoul, built as a hanok, is decorated with barley, provoking curiosity from visitors about barley's relation to the whisky brand. Founded in 1892, Balvenie still grows its own barley for malting an
Nov. 26, 2022
-
[Temple to Table] Cold remedy: Black trumpet mushroom
Stories of temple food ingredients told by monastics embody the culture of temples. Their communal lifestyle necessitates handling food in bulk like restaurants, but, unlike restaurants, temples depend a lot on preserving food. In spring and fall they prepare ingredients in bulk and store them to use when needed. In spring, a temple may order 300 kilograms of shiitake mushrooms, dry and store them, and use them for up to a year. Spring is the best time to prepare dried shiitake mushrooms because
Nov. 26, 2022
-
[Around the Hotels] Promotions and packages
Andaz Seoul Gangnam launches Meat & Co. Steakhouse Andaz Seoul Gangnam’s restaurant Jogakbo has newly opened Meat & Co. Steakhouse, an American-style steakhouse serving high-quality Korean beef and American steak. The signature menu items include Korean beef fillet tenderloin, grilled and flavored with hardwood charcoal at a high temperature of over 400 degrees Celsius; 28-day dry-aged Korean beef bone-in rib eye; shrimp cocktail with avocado; and caramelized onion soup with cheese
Nov. 25, 2022
-
The Best Sushi Restaurants in Seoul 2022
This information is provided by CATCH TABLE. -- Ed. 1. Sushi Ren A high-end omakase restaurant with a private room to enjoy a peaceful meal with special people. It only serves the best quality of sushi that continuously attracts and satisfies its core customers. Experience the famous sushi omakase served along with the premium services by the best chefs in Seoul. Reservations can be made for Sushi Ren via CATCH TABLE 2. Sushi Kurumi A luxurious and high-end sushi omakase res
Nov. 24, 2022
-
Irresistible winter snacks return
As winter arrives with a chill in the air and longer nights, you can see long lines of people hoping to grab a warm bite at street vendors that come out in force in wintertime. Unfortunately, spotting street vendors for winter snacks has become more of a challenge as a result of high inflation, the prolonging pandemic and bigger businesses such as coffee franchises and home meal kit producers having begun to offer winter snacks. However, many people still find hot snacks fresh off the street ven
Nov. 19, 2022
-
[Around the Hotels] Promotions and packages
Fairmont Ambassador Seoul presents early bird Christmas promotion The Atrium Lounge at Fairmont Ambassador Seoul offers 10 percent savings for customers who book Christmas cakes in advance through Nov. 30. This year’s selection features two cake creations: Santa Cakes crafted from chocolate mousse filled with mixed berry cream, with feuilletine added for crunchy texture; and Opera Log Cakes, crafted in the shape of a log with dark chocolate ganache, soft pastry cream and coffee aromas. Adv
Nov. 18, 2022
-
Best Korean Restaurants in Seoul 2022
This information is provided by CATCH TABLE. -- Ed. 1. Solbam One of the best contemporary fine dining restaurants we can proudly recommend. The course is made up of dishes based on Korean food. Enjoy the wonderful taste and the creative plating throughout the whole meal. Reservations can be made for Solbam via CATCH TABLE 2. I'm So Seoul A luxury restaurant that serves Korean beef dishes. There is a private room for customers who would like to have a quiet meal with their parties. Core
Nov. 17, 2022
-
One whole fried chicken has more than a day's worth of calories
One whole Korean-style fried chicken contains far more calories than the daily intake recommended by the World Health Organization, industry data showed Tuesday. According to a survey of 24 products from the top 10 fried chicken franchises in Korea conducted by the Korea Consumer Agency, the calorie content of one whole fried chicken ranged from 1,554 to 3,103 kilocalories. The daily recommended calorie intake is 2,000 kcals for adult women and 2,500 kcals for men. The chicken with the highest c
Nov. 15, 2022